Satay Chiken Indonesia

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336x280 tengah

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Ingredients

• 2 medium chicken thighs deboned skinless, cut into cubes
• 6 tbsp low-sodium soy sauce
• 2 tbsp brown sugar
• 1 tbsp Indonesian sweet soy sauce kecap manis
• 1 tbsp margarine melted
• ½ tsp salt
• ½ tsp white pepper
• 6 bamboo skewers

spicy peanut sauce:

• 2 tbsp smooth peanut butter
• 1 cup warm water
• 2 fresh red chilies
• 2 cloves garlic
• 2 tbsp red onions finely chopped
• 2 tbsp Indonesian sweet soy sauce kecap manis
• salt and pepper to taste
• fried shallots for topping
• lime wedges for topping

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